Wednesday, February 25, 2015

COOKING CLASS with Chef Ann, from RM200 per pax DI ATAS SUNGEI Restaurant, Tanjong Jara Resort


COOKING CLASS WITH CHEF ANN AT DI-ATAS SUNGEI RESTAURANT. DI-ATAS SUNGEI RESTAURANT DOES NOT SERVE LUNCH, ONLY BREAKFAST AND DINNER SO A TABLE WAS LAID WITH 2 PORTABLE STOVES WITH INGREDIENTS FOR 2 CHICKEN AND FISH DISHES.

IT COST RM 200 PER PERSON AND OF COURSE YOU EAT WHAT YOU COOKED! EXPERTLY GUIDED BY CHEF ANN, EVEN THE MOST AMATEURISH COOK CAN DISH UP 2 DELECTABLE DISHES!

http://tanjongjararesort.com/activities/index.htm

 
COOKING CLASS STARTS!
 
SPICES AND HERBS
FRESH INGREDIENTS
NG KUN TEK LEARNING HOW TO COOK CHICKEN RENDANG AND ASSAM FISH FROM CHEF ANN WHO HAS BEEN WITH TANJUNG JARA RESORT FOR 12 YEARS
TRIUMPHANT! NG KUN TEK WITH HIS WINNING DISH AND MENTOR CHEF ANN
FINISHED THE FIRST ASSIGNMENT
FINALLY DONE!
MISSION ACCOMPLISHED, NG KUN TEK AND CHEF ANN
AYAM RENDANG, FROM NG KUN TEK
ASAM FISH COOKED BY NG KUN TEK
ALL SET FOR LUNCH WITH JUST COOKED DISHES OF CHICKEN RENDANG AND ASSAM FISH! YUMMY!
PLAYING WITH SNOOPY, A HUSKY BELONGS TO THE GENERAL MANAGER OF TANJONG JARA RESORT MR. PHILIPPE CAVORY